More Data To Support Pre-Harvest Food Safety Interventions Recommended By Plant Pathologists
In meetings with USDA, FDA, NSF, EPA, the Office of Management and Budget, and the White House Office of Science and Technology Policy last week, key leaders from The American Phytopathological Society (APS) Public Policy Board (PPB) addressed concerns related to human pathogens on plants and noted that significantly more research is needed to ensure national food safety.
